Mushroom Kadai is stir fried mushrooms in spicy, tangy tomato based semi-dry gravy.
Most popular dal dish or yellow dal dish. Dal Thadka or Dal Tadka are cooked lentils tempered with Oil or Ghee fried spices and herbs
Mixed vegetables cooked with onions and tomatoes in a flavourful masala. Healthy, nutritious and full of flavours
Typical North Karnataka dish suits very well with Jolad Roti, Akki Roti and others. Stuffed Brinjal gravy type of curry
The Shahi Hyderabadi Mixed Vegetable a very rich gravy dish that has a creamy texture, lots of vegetables, has a spicy taste and is packed with full shahi flavours.
Salads & Food On Demand
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