We at Aspada Global, when we started working on this concept it was supposed to be just salad on demand, delivering quality and sumptuous salads to the people of Mysuru City. Over a period of time, to make it more cost effective and feasible we ventured into providing combo meals both veg and non-veg meals for lunch and dinner, which invariably landed us with a menu suitable for a quick service restaurant. We have set up a full-fledged kitchen with managed by two chefs who have vast experience in culinary cuisine.
We have a dedicated team working with us and we all will ensure all the subscription customers and adhoc customers will be delivered food on time, every time.
Our Menu is restricted for short eats, salads and meals of both Veg and Non-Veg dishes.
Our USP (unique selling proposition) is the fresh food will be cooked and delivered all across Mysuru City at a nominal cost of Rs. 4/- per km (to and fro from Yadavagiri) without any minimum order. Even the delivery charges, if the total delivery charges exceed Rs. 50/- then we charge a flat rate of Rs. 50/-
We want our customers to be happy that they could get a meal or a snack or a salad at their doorstep and the click of fingers.