Methi chicken Gravy a super easy and tasty prepared with Fenugreek leaves (Kasturi Methi), garlic, ginger, onion, Garam Masala and chillies.
Mangalore fish curry is a popular non-vegetarian dish. This is native to Karnataka and is popularly relished as main course. This curry made from fish and spiced with aromatic condiments and common spices. Garnished with Curry leaves It is best accompanied with rice.
Malabar fish curry again is another variant from Kerala cooked with spices and coconut paste. Its milder and a wonderful treat with white Rice. Its is beyond delicious
Butter Chicken Masala a rich and creamy curry, curry from Punjabi cuisine.
Mysore Koli Curry also known as Mysore specialty Chicken Curry in Mysore Style ideal for chapatis & flavoured rice or Ragi Balls (Mudde)
Salads & Food On Demand
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