Methi chicken Gravy a super easy and tasty prepared with Fenugreek leaves (Kasturi Methi), garlic, ginger, onion, Garam Masala and chillies.
Mutton Kheema Ball curry, a mutton dish cooked in Indian spices, this is classic Anglo Indian food.The meatballs in this dish can be made with minced mutton & it makes a great meal when served with jeera rice or ghee rice or biryani rice
Kerala fish curry is prepared the Kerala way with spices like red chilli powder, turmeric powder and coriander powder and is cooked with coconut oil and coconut milk. These two gives an awesome taste, makes it milder and a wonderful treat with white Rice
Mysore Koli Curry also known as Mysore specialty Chicken Curry in Mysore Style ideal for chapatis & flavoured rice or Ragi Balls (Mudde)