Chicken Masala is one of the simple semi gravy, yet tasty and very commonly red in colour. Tender chicken chunks are cooked with Indian spices and is suitable with Chapati or pulka or Rice
Chettinad Chicken Curry is from the regions of Chettinad, a Classic Chicken Curry made from spices and coconut.
Chicken Curry most convenient and very recognizable Curry dish with yogurt, tomatoes, onion, garlic, and ginger
Bengal Fish Curry is a yummy tangy fish curry from Bengal and we use boneless fish fillets for this,this curry is made in Bengali style with coconut milk and mustard.Awesome when it is consumed with Rice
Mutton Kheema Curry is a gravy with minced meat cooked along variety of spices and dry spices. Mutton Kheema curry, a mutton dish cooked in Indian spices, This dish is made with minced mutton & it makes a great meal when served with Chapathi, Pulka or Parota or jeera rice or ghee rice or biryani rice