₹185.00
Chicken cooked with along spices, herbs and long grain Basmathi Rice served with Salad, Raitha & Pickle
Bengal Fish Curry is a yummy tangy fish curry from Bengal and we use boneless fish fillets for this,this curry is made in Bengali style with coconut milk and mustard.Awesome when it is consumed with Rice
Freshly made Soft Chapathi made from atta (Wheat Flour), a great staple dish can be eaten with any gravy or side dishes. Can be prepared with oil or without oil as per your preference.
Most popular dal dish or yellow dal dish. Dal Thadka or Dal Tadka are cooked lentils tempered with Oil or Ghee fried spices and herbs
Channa Masala or Choley Masala a well known North Indian Cuisine and its ingredients being green chili, cilantro, and garam masala. Its very Flavourful, not too spicy, and extremely satisfying