Spicy authentic Maharashtrian Gravy with a mix of vegetables like beans, carrots and others.
Mushroom Kadai is stir fried mushrooms in spicy, tangy tomato based semi-dry gravy.
Mushroom Chettinad are always a delight for its authentic flavours. Spicy and delicious curry suitable for chapathi or flavoured rice
Paneer Babycorn Manchurian Gravy an Indo-Chinese Vegetarian Cuisine is crispy and crunchy and soft Gravy. This dish can be served dry as a starter as well as a gravy
Baby corn Manchurian – Baby corn manchurian a popular indo chinese dish, can be made dry and also as a gravy. Accompanies very well with Schezwan fried rice and fried rice.