Kadai Paneer, where paneer cooked in a thick gravy made up of cream, tomatoes, capsicum, tomato, onions and Indian spices
Aloo Gobi can be served as a starter as well as a gravy or curry dish made with Indian spices, potatoes and cauliflower florets.
Paneer Babycorn Manchurian Gravy an Indo-Chinese Vegetarian Cuisine is crispy and crunchy and soft Gravy. This dish can be served dry as a starter as well as a gravy
Typical North Karnataka dish suits very well with Jolad Roti, Akki Roti and others. Stuffed Brinjal gravy type of curry