Mangalore fish curry is a popular non-vegetarian dish. This is native to Karnataka and is popularly relished as main course. This curry made from fish and spiced with aromatic condiments and common spices. Garnished with Curry leaves It is best accompanied with rice.
Chicken cooked with along spices, herbs and long grain Basmathi Rice served with Salad, Raitha & Pickle
Murgh Do Pyaza is little bit sweet, spicy with rich Indian spices, very sumptuous and tasty
Mutton Gosht also known as Mutton Bhuna Gosht is a popular and exotic dish, ideal for flavoured rice or chapathi.