Most popular dal dish or yellow dal dish. Dal Thadka or Dal Tadka are cooked lentils tempered with Oil or Ghee fried spices and herbs
Freshly made Soft Chapathi made from atta (Wheat Flour), a great staple dish can be eaten with any gravy or side dishes. Can be prepared with oil or without oil as per your preference.
Mutton Curry or Mutton Masala Gravy is a delicous, soft tender chunks of Mutton in Indian Style spiced onion tomato gravy. Suits well with Rice or Chapati or Pulka
Rajma Dal or Red Kidney Beans and Lentil curry is an extremely popular curry.
Chicken cooked with along spices, herbs and long grain Basmathi Rice served with Salad, Raitha & Pickle