Schezwan Veg Fried Rice or Noodles a spicy Indo-Chinese Cuisine with deep spicy chilli-garlic flavour with beans, carrots & other vegetables, served with schezwan sauce
Malabar fish curry again is another variant from Kerala cooked with spices and coconut paste. Its milder and a wonderful treat with white Rice. Its is beyond delicious
Freshly made Soft Chapathi made from atta (Wheat Flour), a great staple dish can be eaten with any gravy or side dishes. Can be prepared with oil or without oil as per your preference.
Chicken Kurma a slightly sweetish mild gravy dish made of chicken pieces cooked in coconut cashewnut paste