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Freshly made Soft Chapathi made from atta (Wheat Flour), a great staple dish can be eaten with any gravy or side dishes. Can be prepared with oil or without oil as per your preference.
Malabar fish curry again is another variant from Kerala cooked with spices and coconut paste. Its milder and a wonderful treat with white Rice. Its is beyond delicious
Murgh Do Pyaza is little bit sweet, spicy with rich Indian spices, very sumptuous and tasty
Chicken cooked with along spices, herbs and long grain Basmathi Rice served with Salad, Raitha & Pickle